Bar Barista

The role involves preparing and serving various beverages according to lounge and training standards while ensuring the cleanliness and organization of the bar and service areas. Key duties also include monitoring equipment maintenance, tracking inventory, restocking supplies, and promptly delivering guest orders. Candidates must possess a minimum of one year of related experience, preferably in Hospitality, Hotel, Lounge, or F&B operations, along with knowledge of coffee brewing techniques and equipment. Strong communication skills, the ability to work in a fast-paced setting, and flexibility for shift work are essential qualifications.