About this role
The role focuses on maintaining buffet stations and ensuring dining areas are clean and welcoming for guests. Responsibilities include replenishing food, clearing tables, and providing basic guest assistance.
Candidates should have at least one year of experience in hospitality or F&B operations. Strong communication skills and flexibility to work shifts, including weekends and holidays, are required.
What they're looking for
Buffet ManagementCustomer ServiceFood HygieneStock ControlTable ResettingMultitaskingInterpersonal CommunicationHospitality Operations
Frequently asked questions
What does a Food & Beverage Executive at AccorCorpo do?
The role focuses on maintaining buffet stations and ensuring dining areas are clean and welcoming for guests. Responsibilities include replenishing food, clearing tables, and providing basic guest assistance. Candidates should have at least one year of experience in hospitality or F&B operations. St…
What skills does this Food & Beverage Executive role need?
Key skills for this role include Buffet Management, Customer Service, Food Hygiene, Stock Control, Table Resetting, Multitasking.
How much does a Food & Beverage Executive at AccorCorpo pay?
The employer did not list a salary for this role. Most similar Singapore roles publish their band on the job page.
Is this Food & Beverage Executive role remote, hybrid, or on-site?
This role is on-site, based in Singapore.
How do I apply for this Food & Beverage Executive role?
You can apply directly on AccorCorpo's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.