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General Manager

Chipotle

SingaporeFull-timeOn-site

Posted 27 Jun 2026

About this role

Lead restaurant operations by hiring and developing staff, managing P&L, and ensuring high standards of hospitality and food safety. Accountable for the overall financial success and day-to-day operational efficiency of the restaurant. Requires previous restaurant management experience with a focus on P&L, scheduling, and recruiting. Must be able to stand for 10 hours a day and lift up to 50lbs in a fast-paced environment.

What they're looking for

Restaurant ManagementP&L ManagementSchedulingFood SafetySales ForecastingRecruitingPeople DevelopmentHospitality

Frequently asked questions

What does a General Manager at Chipotle do?

Lead restaurant operations by hiring and developing staff, managing P&L, and ensuring high standards of hospitality and food safety. Accountable for the overall financial success and day-to-day operational efficiency of the restaurant. Requires previous restaurant management experience with a focus …

What skills does this General Manager role need?

Key skills for this role include Restaurant Management, P&L Management, Scheduling, Food Safety, Sales Forecasting, Recruiting.

How much does a General Manager at Chipotle pay?

The employer did not list a salary for this role. Most similar Singapore roles publish their band on the job page.

Is this General Manager role remote, hybrid, or on-site?

This role is on-site, based in Singapore.

How do I apply for this General Manager role?

You can apply directly on Chipotle's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.