About this role
Maintain friendly and welcoming service to customers. Present menu and provide detailed information when asked. In charge of table preparation. Offer menu recommendations. Take accurate food and beverage orders. Communicate order details to the Kitchen. Serve food and beverage orders. Check cutlery and dishes for cleanliness and presentation. Arrange table settings and maintain a tidy dining area. Clear tables after customers finish dining. 6 Days' work week.
What they're looking for
Responsibilities
- •Maintain friendly and welcoming service to customers
- •Present menu and provide detailed information when asked
- •Offer menu recommendations
- •Take accurate food and beverage orders
- •Communicate order details to the Kitchen
- •Serve food and beverage orders
TeamworkServe FoodHousekeepingFood and Beverage Safety, Hygiene and Security
About De-Prospero Pte. Ltd.
Industry: Accommodation & food services
Frequently asked questions
What does a Service Crew (Restaurant) at De-Prospero Pte. Ltd. do?
Maintain friendly and welcoming service to customers. Present menu and provide detailed information when asked. In charge of table preparation. Offer menu recommendations. Take accurate food and beverage orders. Communicate order details to the Kitchen. Serve food and beverage orders. Check cutlery …
What skills does this Service Crew (Restaurant) role need?
Key skills for this role include Teamwork, Serve Food, Housekeeping, Food and Beverage Safety, Hygiene and Security.
How much does a Service Crew (Restaurant) at De-Prospero Pte. Ltd. pay?
This role lists a salary of S$1,700 – S$2,700 per month.
Is this Service Crew (Restaurant) role remote, hybrid, or on-site?
The listing is based in Islandwide. Check the posting for remote or hybrid options.
How do I apply for this Service Crew (Restaurant) role?
You can apply directly on De-Prospero Pte. Ltd.'s careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.