Bar Supervisor

BENEFITS- - 5 Days work per week - Outlet monthly sales incentive - 44 hours weekly (OT & Off in lieu compensation) - Staff Meals provided - Uniform provided - Career Growth Opportunities - Employee discount of 25% - Birthday treat for 2pax (Worth up to $150) - Leave Benefits - Medical Benefits - Transport from Vivo MRT to FOC Sentosa directly in and out daily RESPONSIBILITIES AND MEANS- · Oversee overall bar operations and maintenance · To assist the Managers in the smooth running of the department. · Check identification of customers in order to verify age requirements for purchase of alcohol · Balance cash receipts · Attempt to limit problems and liability related to customers' excessive drinking by taking steps · such as persuading customers to stop drinking, or ordering taxis or other transportation for · intoxicated customers · Clean glasses, utensils, and bar equipment · Take beverage orders from serving staff or directly from customers · Serve wine, and bottled or draft beer · Clean bars, work areas, and tables · Mix ingredients, such as liquor, soda, water, sugar, and bitters, in order to prepare cocktails and other drinks · Serve snacks or food items to customers seated at the bar · Order or requisition liquors and supplies · Slice and pit fruit for garnishing drinks · Arrange bottles in fridge, bottles and glasses to shelves to make attractive displays · Plan, organize, and control the operations of a cocktail lounge or bar · In-charge of Daily Stock In, Stock Out, Inventory, Spillage and Spoilage. · Ensure security, functionality and proper handling of company property in the department