About this role
What they're looking for
About Harriann'S Pte. Ltd.
Frequently asked questions
What does a Junior Sous Chef (Hot Food / East Side / Production Kitchen) at Harriann'S Pte. Ltd. do?
Job Description: We are looking for a highly motivated and skilled Junior Sous Chef to join our dynamic culinary team. The ideal candidate will support our Sous Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya c…
What skills does this Junior Sous Chef (Hot Food / East Side / Production Kitchen) role need?
Key skills for this role include Production Quality Management, Cooking, Sanitation, Packaging.
How much does a Junior Sous Chef (Hot Food / East Side / Production Kitchen) at Harriann'S Pte. Ltd. pay?
This role lists a salary of S$3,000 – S$3,500 per month.
Is this Junior Sous Chef (Hot Food / East Side / Production Kitchen) role remote, hybrid, or on-site?
The listing is based in D16 Bedok, Eastwood, Kew Drive, Upper East Coast. Check the posting for remote or hybrid options.
How do I apply for this Junior Sous Chef (Hot Food / East Side / Production Kitchen) role?
You can apply directly on Harriann'S Pte. Ltd.'s careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.
