About this role
Staff Supervision : Managing and training restaurant staff, ensuring they meet service standards. Customer Service : Addressing customer inquiries and complaints to maintain satisfaction. Operational Management : Overseeing kitchen activities, ensuring food quality, and maintaining cleanliness. Inventory Management : Monitoring stock levels and ordering supplies to avoid shortages. Compliance : Ensuring adherence to health and safety regulations. A competent restaurant supervisor typically has a background in the hospitality industry and strong leadership skills.
What they're looking for
Service OrientationEntertainmentVocalRecruiting
About Lloyd Manpower Resources Pte. Ltd.
Industry: Administrative & support services
Frequently asked questions
What does a Supervisor at Lloyd Manpower Resources Pte. Ltd. do?
Staff Supervision : Managing and training restaurant staff, ensuring they meet service standards. Customer Service : Addressing customer inquiries and complaints to maintain satisfaction. Operational Management : Overseeing kitchen activities, ensuring food quality, and maintaining cleanliness. Inve…
What skills does this Supervisor role need?
Key skills for this role include Service Orientation, Entertainment, Vocal, Recruiting.
How much does a Supervisor at Lloyd Manpower Resources Pte. Ltd. pay?
This role lists a salary of S$4,500 – S$5,500 per month.
Is this Supervisor role remote, hybrid, or on-site?
The listing is based in D07 Middle Road, Golden Mile. Check the posting for remote or hybrid options.
How do I apply for this Supervisor role?
You can apply directly on Lloyd Manpower Resources Pte. Ltd.'s careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.