About this role
Preparing ingredients (washing, cutting, marinating, etc.) Cooking food items as per recipes and restaurant standards Ensuring food quality, taste, and presentation consistency Maintaining cleanliness of kitchen equipment and work area Following food safety and hygiene regulations (HACCP standards if applicable) Monitoring stock and reporting shortage of ingredients Assisting head chef or kitchen supervisor when needed Controlling portion size and minimizing food waste Ensuring timely preparation during busy service hours Proper storage of food items (chilled, frozen, dry storage)
What they're looking for
Preparation of SchedulesStoring GoodsFrozen FoodFood Waste Management
About New Saral Hub Pte. Ltd.
Industry: Accommodation & food services
Frequently asked questions
What does a Restaurant Cook at New Saral Hub Pte. Ltd. do?
Preparing ingredients (washing, cutting, marinating, etc.) Cooking food items as per recipes and restaurant standards Ensuring food quality, taste, and presentation consistency Maintaining cleanliness of kitchen equipment and work area Following food safety and hygiene regulations (HACCP standards i…
What skills does this Restaurant Cook role need?
Key skills for this role include Preparation of Schedules, Storing Goods, Frozen Food, Food Waste Management.
How much does a Restaurant Cook at New Saral Hub Pte. Ltd. pay?
This role lists a salary of S$3,100 – S$4,900 per month.
Is this Restaurant Cook role remote, hybrid, or on-site?
The listing is based in D15 Joo Chiat, Katong, Amber Road. Check the posting for remote or hybrid options.
How do I apply for this Restaurant Cook role?
You can apply directly on New Saral Hub Pte. Ltd.'s careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.