Dessert Chef

Job Summary Join our eatery as a Chinese dessert chef where you will prepare local desserts, deliver excellent customer service, and contribute creatively to our menu. Training is provided for new or experienced chefs. Responsibilities Prepare local Chinese desserts following recipes and quality standards to ensure customer satisfaction Learn and apply new dessert preparation techniques through provided training Maintain positive and professional interactions with customers to build strong relationships Demonstrate creativity and innovation in dessert preparation to enhance menu offerings Work collaboratively with team members to maintain a clean and organized kitchen environment Adhere to scheduled work hours from 7am to 4pm, six days a week with Monday off Other Information Work location: 378 East Coast Road (New Location) Start June 2026 Working hours: 7am - 4pm, six days per week with Monday off All genders are welcome to apply Contact via WhatsApp @ 98259220 for application or inquiries