About this role
The Service Supervisor will manage daily restaurant operations, including guest relations, POS system operation, and table service. They are also responsible for supporting kitchen operations, maintaining sanitation standards, and processing delivery orders.
Candidates must have at least 2 years of experience as a Captain or Supervisor in Asian culinary settings. Strong communication, problem-solving skills, and the ability to work flexible shift hours are required.
What they're looking for
Customer ServicePOS SystemsUpsellingCash HandlingTable ServiceBeverage PreparationKitchen OperationsFood Safety
Frequently asked questions
What does a Service Supervisor (Gilmore/Rempapa) at OUE Restaurants Pte Ltd do?
The Service Supervisor will manage daily restaurant operations, including guest relations, POS system operation, and table service. They are also responsible for supporting kitchen operations, maintaining sanitation standards, and processing delivery orders. Candidates must have at least 2 years of …
What skills does this Service Supervisor (Gilmore/Rempapa) role need?
Key skills for this role include Customer Service, POS Systems, Upselling, Cash Handling, Table Service, Beverage Preparation.
How much does a Service Supervisor (Gilmore/Rempapa) at OUE Restaurants Pte Ltd pay?
The employer did not list a salary for this role. Most similar Singapore roles publish their band on the job page.
Is this Service Supervisor (Gilmore/Rempapa) role remote, hybrid, or on-site?
This role is on-site, based in Singapore.
How do I apply for this Service Supervisor (Gilmore/Rempapa) role?
You can apply directly on OUE Restaurants Pte Ltd's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.