Counter Staff / Cashier

Job Summary Responsible for handling customer orders, billing, payment processing and supporting smooth restaurant operations. Responsibilities Greet customers and accurately take dine-in, takeaway, and delivery orders to ensure smooth service flow Operate the POS system to generate precise bills for customer orders Process various payment methods including cash, card, NETS, and PayNow efficiently and securely Perform opening and closing cash reconciliation to maintain accurate cash records Coordinate order details with kitchen staff to ensure timely and correct food preparation Pack takeaway and delivery orders carefully to maintain order accuracy and quality Maintain daily sales and billing records to support financial tracking and reporting Keep the cashier counter clean and organized to promote a safe and welcoming environment Deliver excellent customer service by addressing and resolving basic enquiries promptly Follow food safety, hygiene, and company SOPs to ensure compliance and customer safety Preferred competencies and qualifications Experience in cashiering or food and beverage operations preferred to enhance service efficiency Basic computer skills and familiarity with POS systems to support transaction processing Good communication skills in English and Tamil to interact effectively with diverse customers Strong numerical skills to handle billing and cash reconciliation accurately Flexibility to work shifts, weekends, and public holidays to meet operational needs