About this role
Supervise daily food and beverage outlet operations, ensuring high service standards and efficient team coordination. Manage guest reservations, handle complaints, and drive revenue through upselling and cross-selling.
Requires a minimum of 2 years of supervisory experience in a similar capacity and a diploma in Hotel Management or equivalent. Must possess strong knowledge of beverage trends and proficiency in English and MS Office.
What they're looking for
Outlet OperationsTeam SupervisionGuest RelationsUpsellingHACCPReservation ManagementLQA StandardsBeverage Knowledge
Frequently asked questions
What does a Food & Beverage Supervisor at AccorHotel do?
Supervise daily food and beverage outlet operations, ensuring high service standards and efficient team coordination. Manage guest reservations, handle complaints, and drive revenue through upselling and cross-selling. Requires a minimum of 2 years of supervisory experience in a similar capacity and…
What skills does this Food & Beverage Supervisor role need?
Key skills for this role include Outlet Operations, Team Supervision, Guest Relations, Upselling, HACCP, Reservation Management.
How much does a Food & Beverage Supervisor at AccorHotel pay?
The employer did not list a salary for this role. Most similar Singapore roles publish their band on the job page.
Is this Food & Beverage Supervisor role remote, hybrid, or on-site?
This role is on-site, based in Singapore.
How do I apply for this Food & Beverage Supervisor role?
You can apply directly on AccorHotel's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.