Restaurant Manager (Service / F&B)

BENEFITS: • Fast Track Career Program • Great Career Opportunity • 5 Day Work Week (Including Sat, Sun & PH) • Attractive Salary Package • $2,000 Sign on Bonus • Sales Incentive • Birthday Leave • Medical with Dental Benefit • Meal Provided • Staff Discount SUMMARY: Manager-in-Training will go through a 3 months' structured training in both Front & Back of House before being certified as a full fledge Manager RESPONSIBILITIES: • Oversee daily restaurant operations, ensuring smooth flow and efficiency • Manage and track inventory, ordering supplies as needed • Create and manage staff schedules, ensuring adequate coverage • Address employee issues and resolve conflicts • Monitor sales and costs, identify areas for improvement REQUIREMENTS: • Relevant experience in F&B or qualification in F&B, Retail, Hospitality or Culinary • Passion for the F&B and service industry • Positive attitude and a team player • Only Singaporean may apply