Pantry Attendant

Responsibilities of the Role: Not limited to - Office area general cleaning (clear waste bin, meeting room & office vicinity glass panel cleaning, wipe telephones, wipe reception counter, spot cleaning (arm reach height) mail collecting, check pantry stock/expiry, fitness & changing room cleaning, check stationary, assist in F&B event set-up and service. - Vacuuming - Meeting room cleaning & configuration - Collecting mail Pantry basic cleaning - Wash soil cups - Wipe counter tops - Chairs, tables - Dust mop floor - Cleaning of fridge & microwave Manage pantry food & beverage replenish, maintain cleanliness of the display, check expiry dates Dispose food waste at designated area Ensure proper usage of all cleaning equipment’s and report any faulty equipment to superior immediately. Responsible for all usage and security of cleaning chemicals used. Comply with hygiene and safety regulations set by the Company, clients and government. Provide professional and courteous service at all times Keep all food counters, display clean and tidy at all times Ensure food displays, serving gears, cutleries and napkins are in place and available to customers at all time (applicable for events) Assist in pantry stock up duties Perform any other related duties as assigned by immediate superior Health and Safety Responsibilities: Adhere to Compass Singapore HSE systems and procedures Follow all Emergency Response plans on site Follow procedures for identifying, assessing and controlling hazards and risks Adhere to and maintain food handling standards and food safety plan at all times Job Requirements: At least 1 year of relevant work experience Customer-service oriented personality Proactive, friendly and pleasant characteristics Efficient interaction level and proficient in delivering great customer service Able to communicate skills and team player Cheerful and self-motivated with positive working attitude