About this role
We're looking for a skilled and passionate Chef to join our Kerala restaurant in Singapore. You'll lead kitchen operations, prepare authentic Kerala dishes with fresh ingredients, and maintain high food quality & hygiene standards. Responsibilities: Prepare & cook traditional Kerala dishes (South Indian cuisine) Manage kitchen inventory, order supplies, minimize wastage Lead a small team, train junior staff, maintain cleanliness Ensure food safety & compliance with Singapore regulations Requirements: 5+ years experience in Indian/Kerala cuisine Fluent in English; Malayalam a plus
What they're looking for
CuisinePersonal Chef ServicesMentoring Junior StaffCooking
About Eden Loft Pte. Ltd.
Industry: Accommodation & food services
Frequently asked questions
What does a Chef at Eden Loft Pte. Ltd. do?
We're looking for a skilled and passionate Chef to join our Kerala restaurant in Singapore. You'll lead kitchen operations, prepare authentic Kerala dishes with fresh ingredients, and maintain high food quality & hygiene standards. Responsibilities: Prepare & cook traditional Kerala dishes (South In…
What skills does this Chef role need?
Key skills for this role include Cuisine, Personal Chef Services, Mentoring Junior Staff, Cooking.
How much does a Chef at Eden Loft Pte. Ltd. pay?
This role lists a salary of S$6,500 – S$9,700 per month.
Is this Chef role remote, hybrid, or on-site?
The listing is based in D27 Sembawang, Yishun. Check the posting for remote or hybrid options.
How do I apply for this Chef role?
You can apply directly on Eden Loft Pte. Ltd.'s careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.