Line Cook/Chef De Partie

From Commis to Chef De Partie | Multiple Locations Across Singapore At Common Man Coffee Roasters , we don’t just brew great coffee — we serve up hearty, honest food that fuels community and connection. Behind every plate is a team of passionate chefs who believe in doing things the right way: from scratch, with purpose, and with pride. We’re looking for driven chefs of all levels — from Commis Cook to Chef De Partie — to join our bustling kitchens. If you thrive in a fast-paced, quality-focused environment and love working with fresh ingredients, this is your kitchen to grow in. Popular Locations Hiring : CMCR Anchorpoint CMCR Quayside Isle CMCR Joo Chiat What You’ll Be Doing Craft CMCR’s signature brunch dishes and seasonal menus with precision and flair Maintain consistency and high standards in taste, presentation, and execution Support smooth daily operations — mise en place, prep, service, and cleanliness Collaborate closely with a passionate team of chefs and baristas Bring fresh ideas and energy to the kitchen as we grow together What We’re Looking For Experience in casual or premium all-day dining kitchens (brunch experience a plus!) A team player with great attitude, initiative, and a hunger to learn Attention to detail and pride in producing quality dishes For Senior Roles (Chef de Partie to Junior Sous): leadership in guiding junior team members and managing daily operations efficiently Why Join Us ☕ Craft Meets Community – Be part of a brand known for great coffee, great people, and great vibes. 🥗 Grow Your Craft – Learn, train, and develop across multiple outlets and kitchen concepts. 💡 Real Opportunities – We value internal growth — many of our Head Chefs started as CDPs! 💰 Competitive Salary & Benefits – Including staff meals, dining perks, and more. If you’re serious about good food, good coffee, and good company — come make your mark at Common Man Coffee Roasters today!