About this role
Job Purpose: This position will be in charge of 1-2 outlets, which includes daily operations, business results and leading the team in delivering excellent service and quality to meet customers' satisfactions at all times. He/ She will support superior in contributing positive business results to the area. Main Responsibilities in outlet's: 1) Sales & Business Results 2) Safety & QSC 3) People Management- Morale, Needs, Training and Development 4) Administrative and others (Those with insufficient or no F&B supervisory experience but has high interest will be considered for Management Trainee position with full training provided)
What they're looking for
LeadershipQuality ControlLiteracyPurchasing
About Hanis (F&B) Pte. Ltd.
Industry: ManufacturingWebsite ↗
Frequently asked questions
What does a Food Outlet Manager at Hanis (F&B) Pte. Ltd. do?
Job Purpose: This position will be in charge of 1-2 outlets, which includes daily operations, business results and leading the team in delivering excellent service and quality to meet customers' satisfactions at all times. He/ She will support superior in contributing positive business results to th…
What skills does this Food Outlet Manager role need?
Key skills for this role include Leadership, Quality Control, Literacy, Purchasing.
How much does a Food Outlet Manager at Hanis (F&B) Pte. Ltd. pay?
This role lists a salary of S$2,800 – S$4,500 per month.
Is this Food Outlet Manager role remote, hybrid, or on-site?
The listing is based in Islandwide. Check the posting for remote or hybrid options.
How do I apply for this Food Outlet Manager role?
You can apply directly on Hanis (F&B) Pte. Ltd.'s careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.