About this role
Oversee daily restaurant operations at Basilico to ensure efficiency and a high-quality guest experience. Develop unique menus and manage F&B standards in alignment with Conrad and Hilton policies.
Requires 2-3 years of relevant F&B or hospitality experience and a diploma or degree in a related field. Must possess strong knowledge of restaurant operations, financial administration, and service standards.
What they're looking for
Restaurant OperationsMenu PlanningInventory ManagementCost ManagementWorkforce SchedulingWine Service and PairingFinancial AdministrationGuest Relations
Frequently asked questions
What does a Restaurant General Manager (Basilico) - Conrad Singapore Orchard at Hilton do?
Oversee daily restaurant operations at Basilico to ensure efficiency and a high-quality guest experience. Develop unique menus and manage F&B standards in alignment with Conrad and Hilton policies. Requires 2-3 years of relevant F&B or hospitality experience and a diploma or degree in a related fiel…
What skills does this Restaurant General Manager (Basilico) - Conrad Singapore Orchard role need?
Key skills for this role include Restaurant Operations, Menu Planning, Inventory Management, Cost Management, Workforce Scheduling, Wine Service and Pairing.
How much does a Restaurant General Manager (Basilico) - Conrad Singapore Orchard at Hilton pay?
This role lists a salary of S$7,000 – S$8,000 per month.
Is this Restaurant General Manager (Basilico) - Conrad Singapore Orchard role remote, hybrid, or on-site?
This role is on-site, based in Singapore.
How do I apply for this Restaurant General Manager (Basilico) - Conrad Singapore Orchard role?
You can apply directly on Hilton's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.