About this role
· Perform opening and closing duties · Assist the cook in food preparation including frying, cooking soup, and cutting vegetables and meat according to SOP · Prepare sauces, spices, seasonings and marinades based on standard recipes · Perform Deep frying task, prepare salad, peel egg shell, make gyoza etc. · Store food in designated containers and storage areas to prevent spoilage · Assist in dishwashing if required · Handle any other duties assigned by Chef · Follow company safety SOP and wear safety equipment while working in the kitchen
What they're looking for
CutsCookingHousekeepingWorkplace Safety
About Japan Foods Bridge Pte. Ltd.
Industry: Accommodation & food services
Frequently asked questions
What does a Kitchen Helper 5/6 Days Work Week at Japan Foods Bridge Pte. Ltd. do?
· Perform opening and closing duties · Assist the cook in food preparation including frying, cooking soup, and cutting vegetables and meat according to SOP · Prepare sauces, spices, seasonings and marinades based on standard recipes · Perform Deep frying task, prepare salad, peel egg shell, make gyo…
What skills does this Kitchen Helper 5/6 Days Work Week role need?
Key skills for this role include Cuts, Cooking, Housekeeping, Workplace Safety.
How much does a Kitchen Helper 5/6 Days Work Week at Japan Foods Bridge Pte. Ltd. pay?
This role lists a salary of S$2,180 – S$2,450 per month.
Is this Kitchen Helper 5/6 Days Work Week role remote, hybrid, or on-site?
The listing is based in Islandwide. Check the posting for remote or hybrid options.
How do I apply for this Kitchen Helper 5/6 Days Work Week role?
You can apply directly on Japan Foods Bridge Pte. Ltd.'s careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.