About this role
Our restaurant Korean food restaurant so really we need experience Korean restaurant person. 1. Manage the daily operations of the restaurant 2. Supervise, train and support staff 3. Provide excellent customer service and resolve customer complaints. 4. Schedule employee shifts and manage attendance. 5. Monitor food quality cleanliness and safety standards.. 6. Control inventory and order supplies. 7. Handle cash sales reports and budgets. 8. Ensure compliance with health and safety regulations. 9. Leadership 10. Teamwork 11. Problem -solving 12.Customer service 13. Time management 14. Basic financial management
What they're looking for
Financial ManagementPurchasingEnsuring Food QualityInventory Control Systems
About Jia Chia Management Pte. Ltd.
Industry: Administrative & support services
Frequently asked questions
What does a Restaurant Manager at Jia Chia Management Pte. Ltd. do?
Our restaurant Korean food restaurant so really we need experience Korean restaurant person. 1. Manage the daily operations of the restaurant 2. Supervise, train and support staff 3. Provide excellent customer service and resolve customer complaints. 4. Schedule employee shifts and manage attendance…
What skills does this Restaurant Manager role need?
Key skills for this role include Financial Management, Purchasing, Ensuring Food Quality, Inventory Control Systems.
How much does a Restaurant Manager at Jia Chia Management Pte. Ltd. pay?
This role lists a salary of S$5,000 – S$10,000 per month.
Is this Restaurant Manager role remote, hybrid, or on-site?
The listing is based in D26 Springleaf, Upper Thomson. Check the posting for remote or hybrid options.
How do I apply for this Restaurant Manager role?
You can apply directly on Jia Chia Management Pte. Ltd.'s careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.