Service Crew

Responsibilities: · Serve food and beverages to guests in a prompt, courteous, and professional manner. · Take customer orders accurately and communicate requirements clearly to the kitchen and service teams. · Prepare and set up dining areas to ensure a welcoming and comfortable environment for guests. · Maintain cleanliness, hygiene, and overall presentation standards within the restaurant. · Provide excellent customer service and ensure a positive dining experience. · Process customer payments accurately and efficiently when required. Requirements: · Prior experience in the Food & Beverage (F&B) or hotel industry is preferred. · Positive attitude with a strong willingness to learn and develop new skills. · Excellent communication and interpersonal skills with a customer-focused mindset. · Ability to work efficiently in a fast-paced, high-volume restaurant environment. · A proactive team player with initiative and a strong sense of responsibility. · Willingness to work on weekends and public holidays as required. Working location: Central Working hours: 44 hours per week For more information or interested candidates, please reach out via WhatsApp to 96303439 or gwen@lightverse.com.sg. EA License No. : 22C0937 EA Personnel No. : R23118390 (Gwen Lim)