About this role
Manage the daily operations of the bar, including beverage cost control, inventory management, and the development of revenue-generating promotional activities. Lead and develop the team while ensuring high standards of hygiene and exceptional service for VIP guests.
Requires a minimum of 7 years of managerial experience in a 5-star hotel or deluxe restaurant. A certificate or diploma in Restaurant/Bar Management is preferred, along with fluency in English and strong beverage knowledge.
What they're looking for
Beverage ManagementFinancial PlanningInventory ControlStaff TrainingGuest RelationsCost ControlHygiene and Sanitation StandardsPerformance Management
Frequently asked questions
What does a F&B Assistant Bar Manager - Wakuda at Marina Bay Sands do?
Manage the daily operations of the bar, including beverage cost control, inventory management, and the development of revenue-generating promotional activities. Lead and develop the team while ensuring high standards of hygiene and exceptional service for VIP guests. Requires a minimum of 7 years of…
What skills does this F&B Assistant Bar Manager - Wakuda role need?
Key skills for this role include Beverage Management, Financial Planning, Inventory Control, Staff Training, Guest Relations, Cost Control.
How much does a F&B Assistant Bar Manager - Wakuda at Marina Bay Sands pay?
The employer did not list a salary for this role. Most similar Singapore roles publish their band on the job page.
Is this F&B Assistant Bar Manager - Wakuda role remote, hybrid, or on-site?
This role is on-site, based in Singapore.
How do I apply for this F&B Assistant Bar Manager - Wakuda role?
You can apply directly on Marina Bay Sands's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.