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Chef de Partie (Akira Back)

Marriott

SingaporeFull-timeOn-site

Posted 8 Jul 2026

About this role

The Chef de Partie is responsible for preparing special meals, regulating cooking temperatures, and ensuring food quality and presentation. They also assist in training and managing kitchen staff while maintaining safety and cleanliness standards. Candidates should have at least 3 years of related work experience and a technical, trade, or vocational school degree is preferred. The role requires strong communication skills and the ability to work in a team-oriented environment.

What they're looking for

Food PreparationCookingFood SafetyTeamworkCommunicationTime ManagementAttention to DetailProblem Solving

Frequently asked questions

What does a Chef de Partie (Akira Back) at Marriott do?

The Chef de Partie is responsible for preparing special meals, regulating cooking temperatures, and ensuring food quality and presentation. They also assist in training and managing kitchen staff while maintaining safety and cleanliness standards. Candidates should have at least 3 years of related w…

What skills does this Chef de Partie (Akira Back) role need?

Key skills for this role include Food Preparation, Cooking, Food Safety, Teamwork, Communication, Time Management.

How much does a Chef de Partie (Akira Back) at Marriott pay?

The employer did not list a salary for this role. Most similar Singapore roles publish their band on the job page.

Is this Chef de Partie (Akira Back) role remote, hybrid, or on-site?

This role is on-site, based in Singapore.

How do I apply for this Chef de Partie (Akira Back) role?

You can apply directly on Marriott's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.