About this role
Brasserie Gavroche is looking for a passionate and disciplined Chef de Partie to join our kitchen team. We are a French brasserie committed to delivering high-quality food, consistency, and genuine hospitality in a vibrant restaurant environment. The Chef de Partie will be responsible for managing a designated section of the kitchen, ensuring that dishes are prepared and presented to the restaurant’s standards, and supporting the smooth daily operation of service. 2 days off/week, 14 days AL, medical benefit and other benefits
What they're looking for
Quality ControlCookingSanitationFrench
About Paname Pte. Ltd.
Industry: Accommodation & food services
Frequently asked questions
What does a Chef De Partie at Paname Pte. Ltd. do?
Brasserie Gavroche is looking for a passionate and disciplined Chef de Partie to join our kitchen team. We are a French brasserie committed to delivering high-quality food, consistency, and genuine hospitality in a vibrant restaurant environment. The Chef de Partie will be responsible for managing a…
What skills does this Chef De Partie role need?
Key skills for this role include Quality Control, Cooking, Sanitation, French.
How much does a Chef De Partie at Paname Pte. Ltd. pay?
This role lists a salary of S$3,300 – S$3,800 per month.
Is this Chef De Partie role remote, hybrid, or on-site?
The listing is based in D09 Cairnhill, Orchard, River Valley. Check the posting for remote or hybrid options.
How do I apply for this Chef De Partie role?
You can apply directly on Paname Pte. Ltd.'s careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.