Waiter / Waitress

Greet and welcome customers with a friendly attitude. 热情接待顾客，提供友善的服务。 Take food and beverage orders accurately. 准确记录顾客点餐及饮品需求。 Serve food and drinks promptly and professionally. 及时、专业地为顾客上菜及送饮品。 Clear tables and maintain cleanliness in the dining area. 清理餐桌，保持餐厅环境整洁。 Set up tables before service and replenish tableware. 营业前布置餐桌，并及时补充餐具。 Handle customer enquiries and resolve basic issues politely. 礼貌回答顾客询问，并协助处理基本问题。 Process payments and operate the POS system (if required). 负责收银及操作POS系统（如需要）。 Follow food hygiene and workplace safety standards. 遵守食品卫生及工作安全规范。 Assist with opening and closing duties as assigned. 协助完成开店及打烊工作。 Perform other duties assigned by the supervisor. 完成主管安排的其他工作。