About this role
Job Duties 1) Ensure the quality and standards of the foods are in sync with company's SOP 2) Ensure preparation and presentation are of the highest standards 3) Construct menus with new or existing culinary creations ensuring the variety and quality of the servings 4) Control and manage food costs and wastage 5) Ensure cleanliness and hygiene are in line with NEA requirements 6) Oversee the daily production and operations in the Kitchen which includes the planning and directing of all food preparation, as well as ensuring proper staffing requirement are met 7) To ensure that all staff are compliant to the safety, hygiene and sanitation procedures at all times Requirements Have relevant experience in SiChuan cuisine for at least 5 years Able to do OT PH off in lieu Physically fit
What they're looking for
CuisineCookingSafety ComplianceFood Cost Management
About Smartlynk Global Llp
Industry: Administrative & support services
Frequently asked questions
What does a Sichuan Cuisine Chef at Smartlynk Global Llp do?
Job Duties 1) Ensure the quality and standards of the foods are in sync with company's SOP 2) Ensure preparation and presentation are of the highest standards 3) Construct menus with new or existing culinary creations ensuring the variety and quality of the servings 4) Control and manage food costs …
What skills does this Sichuan Cuisine Chef role need?
Key skills for this role include Cuisine, Cooking, Safety Compliance, Food Cost Management.
How much does a Sichuan Cuisine Chef at Smartlynk Global Llp pay?
This role lists a salary of S$3,200 – S$4,800 per month.
Is this Sichuan Cuisine Chef role remote, hybrid, or on-site?
The listing is based in Islandwide. Check the posting for remote or hybrid options.
How do I apply for this Sichuan Cuisine Chef role?
You can apply directly on Smartlynk Global Llp's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.