Junior Captain / Captain

Application Mode Apply by Whatsapp +65 85229666 Job Responsibilities: Meet, greet and lead customers to their seats To ensure smooth running of designated area in terms of manpower allocation, cleanliness and sales To manage the team with the purpose of ensuring quality relating to presentation, supervision and control of food and beverage service so as to maximize profit and customer satisfaction. To ensure that seating arrangements are all set up with food and non-food items such as crockery and chinaware. To replenish items as and when necessary. To ensure that tables under his charge have the correct cutleries and table settings. To serve food and beverage orders To clear and remove soiled dishes. To reset tables after use. To upsell food and beverage items. Maintain consistent best-in-class service and good hygiene standards Maintain good work performance and professional grooming standards. Attend all pre-service meetings/roll-call. To understand and practice POS system for ordering and cashiering purpose. To undertake any other related task/duty/assignment that may be given by the supervisor/ manager. **Variable Bonus, Merit Increment & Promotion, Staff Discount, Full Attendance Award, Referral Scheme, Grooming Allowance, Dental Benefits, Insurance, Birthday Vouchers, Festive Gift** (Terms & Conditions apply)