About this role
Are you looking for a dynamic environment that empowers you to make a positive impact and bring smiles to people's faces? The Frosted Chick is a wholly local boutique bakery specialising in unique bakes for all occasions and we are looking to expand our team! If you have a bubbly personality and enjoy making people's day, we want to invite you to join our energetic organisation. Job scope includes 1) Baking of desserts in all forms 2) Face-to-face interaction with different stakeholders 3) Troubleshooting and product enhancement 4) Stock and Inventory management 5) Team player and vibrant personality 6) Packing of Orders and handing over
What they're looking for
Responsibilities
- •Baking of desserts in all forms
- •Face-to-face interaction with different stakeholders
- •Troubleshooting and product enhancement
- •Stock and Inventory management
- •Packing of Orders and handing over
TroubleshootingCookingPurchasingCakes
About The Frosted Chick
Frequently asked questions
What does a Pastry Chef (Baker) at The Frosted Chick do?
Are you looking for a dynamic environment that empowers you to make a positive impact and bring smiles to people's faces? The Frosted Chick is a wholly local boutique bakery specialising in unique bakes for all occasions and we are looking to expand our team! If you have a bubbly personality and enj…
What skills does this Pastry Chef (Baker) role need?
Key skills for this role include Troubleshooting, Cooking, Purchasing, Cakes.
How much does a Pastry Chef (Baker) at The Frosted Chick pay?
This role lists a salary of S$2,200 – S$3,500 per month.
Is this Pastry Chef (Baker) role remote, hybrid, or on-site?
The listing is based in D12 Toa Payoh, Balestier, Serangoon. Check the posting for remote or hybrid options.
How do I apply for this Pastry Chef (Baker) role?
You can apply directly on The Frosted Chick's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.