About this role
Greet dining patrons -Take orders of food and drink from customers -able to enter customer's order to POS system -Convey special food requests to kitchen staff and bar personnel -Deliver prepared food to customer -Prepare tables for new guests -Possess skills or qualifications that are related to hospitality -Manage team of crews /waiter/waitress -prepare Menu for seasonal request -prepare sales report for GM -able to communicate well with Kitchen
What they're looking for
LicensingLeadershipPurchasingSanitation
About Zi Yean (Redhill) Restaurant Pte. Ltd.
Industry: Accommodation & food services
Frequently asked questions
What does a Restaurant Manager at Zi Yean (Redhill) Restaurant Pte. Ltd. do?
Greet dining patrons -Take orders of food and drink from customers -able to enter customer's order to POS system -Convey special food requests to kitchen staff and bar personnel -Deliver prepared food to customer -Prepare tables for new guests -Possess skills or qualifications that are related to ho…
What skills does this Restaurant Manager role need?
Key skills for this role include Licensing, Leadership, Purchasing, Sanitation.
How much does a Restaurant Manager at Zi Yean (Redhill) Restaurant Pte. Ltd. pay?
This role lists a salary of S$3,200 – S$4,500 per month.
Is this Restaurant Manager role remote, hybrid, or on-site?
The listing is based in D03 Queenstown, Bukit Merah, Tiong Bahru. Check the posting for remote or hybrid options.
How do I apply for this Restaurant Manager role?
You can apply directly on Zi Yean (Redhill) Restaurant Pte. Ltd.'s careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.