About this role
The Mixologist leads bar operations, supervises the team, and maintains high service standards to ensure an exceptional guest experience. They are responsible for beverage quality, staff training, inventory management, and achieving sales targets while upholding hotel policies.
Candidates must have at least 1 year of experience in craft cocktail programs and 2 years of supervisory experience in luxury or Michelin-rated settings. A valid Basic Food Hygiene Handler certification is required, along with strong interpersonal and leadership skills.
What they're looking for
MixologyCocktail PreparationBar OperationsTeam LeadershipStaff TrainingInventory ManagementCustomer ServiceConflict Resolution
Frequently asked questions
What does a Mixologist (1887 by André) at AccorHotel do?
The Mixologist leads bar operations, supervises the team, and maintains high service standards to ensure an exceptional guest experience. They are responsible for beverage quality, staff training, inventory management, and achieving sales targets while upholding hotel policies. Candidates must have …
What skills does this Mixologist (1887 by André) role need?
Key skills for this role include Mixology, Cocktail Preparation, Bar Operations, Team Leadership, Staff Training, Inventory Management.
How much does a Mixologist (1887 by André) at AccorHotel pay?
The employer did not list a salary for this role. Most similar Singapore roles publish their band on the job page.
Is this Mixologist (1887 by André) role remote, hybrid, or on-site?
This role is on-site, based in Singapore.
How do I apply for this Mixologist (1887 by André) role?
You can apply directly on AccorHotel's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.