About this role
Oversee daily operations of all food and beverage outlets to ensure seamless service and high guest satisfaction. Manage financial performance through forecasting, budgeting, and the development of creative dining and beverage menus.
Requires 3-5 years of experience in a similar role, preferably within a five-star luxury hotel setting. Must possess strong leadership skills and a deep understanding of luxury guest expectations and industry trends.
What they're looking for
Operations ManagementGuest SatisfactionTeam LeadershipFinancial ForecastingBudget ManagementMenu DevelopmentPerformance ManagementLuxury Service Standards
Frequently asked questions
What does a Food & Beverage Operations Manager at AccorHotel do?
Oversee daily operations of all food and beverage outlets to ensure seamless service and high guest satisfaction. Manage financial performance through forecasting, budgeting, and the development of creative dining and beverage menus. Requires 3-5 years of experience in a similar role, preferably wit…
What skills does this Food & Beverage Operations Manager role need?
Key skills for this role include Operations Management, Guest Satisfaction, Team Leadership, Financial Forecasting, Budget Management, Menu Development.
How much does a Food & Beverage Operations Manager at AccorHotel pay?
The employer did not list a salary for this role. Most similar Singapore roles publish their band on the job page.
Is this Food & Beverage Operations Manager role remote, hybrid, or on-site?
This role is on-site, based in Singapore.
How do I apply for this Food & Beverage Operations Manager role?
You can apply directly on AccorHotel's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.