Baker

Job Description: Able to bake bread according to recipes and standards. Ensure the taste, texture, and appearance of the bread meet standards. Maintain the cleanliness and tidiness of the baking area and equipment. Collaborate with other departments to ensure efficient and on-time production. Comply with all health, safety, and hygiene regulations. No shift work, no working on holidays, and no need to stand for long periods. Job Requirements: Able to bake bread. Able to remain calm under pressure and handle multiple tasks simultaneously. Excellent time management skills.