About this role
Job Responsibilities Providing courteous and efficient food and beverage services to the guests in the outlets. Preparation of dining layouts and settings to ensure service quality and hygiene matters. Serving of food and beverage orders. Presenting of bills and payment collection. Any other suitable tasks as and when assigned Job Requirements Able to perform rotating shifts, weekends and public holidays
What they're looking for
Quality AssuranceFood and Beverage Safety and HygieneTask AssignmentSanitation
About Momentus Hotel Alexandra
Industry: Accommodation & food servicesWebsite ↗
Frequently asked questions
What does a F&B Captain at Momentus Hotel Alexandra do?
Job Responsibilities Providing courteous and efficient food and beverage services to the guests in the outlets. Preparation of dining layouts and settings to ensure service quality and hygiene matters. Serving of food and beverage orders. Presenting of bills and payment collection. Any other suitabl…
What skills does this F&B Captain role need?
Key skills for this role include Quality Assurance, Food and Beverage Safety and Hygiene, Task Assignment, Sanitation.
How much does a F&B Captain at Momentus Hotel Alexandra pay?
This role lists a salary of S$2,180 – S$2,200 per month.
Is this F&B Captain role remote, hybrid, or on-site?
The listing is based in D03 Queenstown, Bukit Merah, Tiong Bahru. Check the posting for remote or hybrid options.
How do I apply for this F&B Captain role?
You can apply directly on Momentus Hotel Alexandra's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.