SD

Pastry Chef

Simple Dining Concepts

IslandwideFull TimeS$2,800 – S$3,200/mo

Posted 30 Jun 2026

About this role

We are looking for a pastry chef who is passionate in this field and open to learning our recipes as we are famous for our cakes and puffs. We are open to creativity and new ideas and flavours and someone who can help push the efficiency of our pastry kitchen. Requirements Any qualification for F&B. Minimum 1 year experience in pastry kitchen. Willing to work weekends and public holidays. We provide AWS, VB and staff meal.

What they're looking for

CookingHousekeepingItalianABLE

About Simple Dining Concepts

Industry: Accommodation & food services

Frequently asked questions

What does a Pastry Chef at Simple Dining Concepts do?

We are looking for a pastry chef who is passionate in this field and open to learning our recipes as we are famous for our cakes and puffs. We are open to creativity and new ideas and flavours and someone who can help push the efficiency of our pastry kitchen. Requirements Any qualification for F&B.…

What skills does this Pastry Chef role need?

Key skills for this role include Cooking, Housekeeping, Italian, ABLE.

How much does a Pastry Chef at Simple Dining Concepts pay?

This role lists a salary of S$2,800 – S$3,200 per month.

Is this Pastry Chef role remote, hybrid, or on-site?

The listing is based in Islandwide. Check the posting for remote or hybrid options.

How do I apply for this Pastry Chef role?

You can apply directly on Simple Dining Concepts's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.