About this role
- Prepare and cook variety of hot food items accordingly to recipes and quality standards - Ensure consistency in taste, presentation, and portioning - Maintain a clean, organized, and hygienic kitchen environment - Monitor food quality, freshness and stock levels - Follow food safety and workplace safety regulations - Work closely with the team to ensure smooth operations
What they're looking for
TeamworkPersonal Chef ServicesOrganisational Skillskeeping the shop clean
About Lucine Patisserie Pte. Ltd.
Industry: Accommodation & food services
Frequently asked questions
What does a Chef (Savoury Kitchen) at Lucine Patisserie Pte. Ltd. do?
- Prepare and cook variety of hot food items accordingly to recipes and quality standards - Ensure consistency in taste, presentation, and portioning - Maintain a clean, organized, and hygienic kitchen environment - Monitor food quality, freshness and stock levels - Follow food safety and workplace …
What skills does this Chef (Savoury Kitchen) role need?
Key skills for this role include Teamwork, Personal Chef Services, Organisational Skills, keeping the shop clean.
How much does a Chef (Savoury Kitchen) at Lucine Patisserie Pte. Ltd. pay?
This role lists a salary of S$2,400 – S$3,000 per month.
Is this Chef (Savoury Kitchen) role remote, hybrid, or on-site?
The listing is based in D09 Cairnhill, Orchard, River Valley. Check the posting for remote or hybrid options.
How do I apply for this Chef (Savoury Kitchen) role?
You can apply directly on Lucine Patisserie Pte. Ltd.'s careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.