About this role
Prepare and cook high-quality meals according to recipes and presentation standards while managing kitchen equipment and food logs. Assist management in training, scheduling, and coaching employees to maintain professional service standards.
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
What they're looking for
Wok CookingFood PreparationRecipe AdherenceTemperature RegulationPortion ControlFood SafetyStaff TrainingInventory Management
Frequently asked questions
What does a 2nd Wok (Madame Fan) at Marriott do?
Prepare and cook high-quality meals according to recipes and presentation standards while managing kitchen equipment and food logs. Assist management in training, scheduling, and coaching employees to maintain professional service standards. Requires at least 3 years of related work experience and a…
What skills does this 2nd Wok (Madame Fan) role need?
Key skills for this role include Wok Cooking, Food Preparation, Recipe Adherence, Temperature Regulation, Portion Control, Food Safety.
How much does a 2nd Wok (Madame Fan) at Marriott pay?
The employer did not list a salary for this role. Most similar Singapore roles publish their band on the job page.
Is this 2nd Wok (Madame Fan) role remote, hybrid, or on-site?
This role is on-site, based in Singapore.
How do I apply for this 2nd Wok (Madame Fan) role?
You can apply directly on Marriott's careers page. ApplyLah can tailor your résumé and cover letter to this exact role in seconds first.