Senior Bartender [$3.5K-$4K / Cbd]

Job Descriptions: Mix, prepare, and serve cocktails, wines, beers, and other beverages according to the restaurant’s recipes and standards. Handle interactive, tableside drink preparations directly in front of guests. Manage the daily setup of the bar, including preparing garnishes, ice, syrups, and clean glassware. Monitor bar inventory, track stock levels, and report restocking needs to management. Maintain strict cleanliness, sanitation, and organization of the bar counter, equipment, and storage areas. Process beverage orders efficiently and coordinate with the floor staff to ensure prompt drink delivery. Job Requirements: Minimum 2 years of experience as a bartender or mixologist, preferably in a high-volume restaurant, cocktail bar, or Italian concept. Basic knowledge of classic cocktails, spirits, and wines (knowledge of Italian aperitivos and liqueurs is a strong plus). Comfortable engaging with guests directly and performing tableside drink preparations with confidence. Ability to multi-task, stay organized, and work efficiently under pressure during peak hours. Willingness to work a flexible schedule, including weekends, eve of public holidays, and public holidays. EA Details EA Licence No.: 23C1703 EA Personnel No.: R22106295 EA Personnel Name: Ng Wei Xiang